Italian Wine Dinner partnered with Indigenous Selections & Grassroots Wine. February 29. 6 pm.
Zero Proof pairings available.
Gluten free available.

$130 per person not inclusive of tax and gratuity. 
Share Fee $75.
Reservations by phone only. 256.759.9952
❤️domaine

Details below

Italian Wine Dinner
with Indigenous Selections
Special Importer Guest, David Goewey DuBou
Domaine South
200 West Side Square
Thursday, February 29th
 6pm, $130 per person
(not inclusive of tax and gratuity.
Share Fee $75)
Reservations by phone only. 256.759.9952


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A little nosh of olives, nuts and cheeses upon arrival
NV Contratto Vermouth Bianco, Piedmont


Course One
Poached & Fried Calamari, Lady Edison Country Ham, Ascolana Olives, Roasted Peppers, Lemon Aioli
2022 Santa Barbara Verdicchio Dei Castelli di Jesi “Pignocco”, Marche

Course Two
Grilled #1 Bluefin Tuna, Eggplant Caponata, Chickpea Fritters
2021 Cottanera “Barbazzale”, Etna Rosso, Sicily

Course Three
 Roast Carolina Chicken, Finochianna White Bean Stew, House Made Paparadelle, Bronze Star Farms Frisee
2021 Ciacci Rosso di Montalcino, Tuscany

Course Four
 Cinghiale del Domaine (Grilled Wild Boar), Polenta Fritte, Bronze Star Farm Escarole, Balsamic Blueberry Agridolce
2018 Ciacci Piccolomini d’Aragona Brunello di Montalcino, Tuscany

Course Five
 Torta di Nocciole (Piemontese Hazelnut Cake) with Gianduja
The 2022 La Spinetta Biancospino Moscato d’Asti 
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