Friday, April 18th
Easter Wine Tasting
Discover exquisite wines from around the world, ideal for entertaining and perfectly complimented by your Easter table!
Easter Wine Tasting
Domaine South
Friday, April 18th
4pm - 6pm, $20
With Special Guest, Kara McKelvey
256-759-9952 to Reserve
2023 Antinori Guado al Tasso Vermentino, Bogheri, Italy $27.99
The Guado al Tasso estate is located in the small but prestigious Bolgheri DOC, on the coast of upper Maremma, about one hundred kilometers southwest from Florence. Bolgheri’s microclimate is particularly favorable for Vermentino production due to both the territory’s orientation and proximity to the sea which gives the wine pronounced mineral notes, freshness and aromatic qualities.
2021 J Moreau & Fils L’aubaine Saint-Bris Sauvignon, Burgundy, France $21.99
This wine called “L’Aubaine” (The Windfall) is made from 100% Sauvignon Blanc, a notable exception in Burgundy. Perfect spring conditions, warm days and cool nights through summer, and an early autumn harvest delivered fruit of exceptional quality. You can taste it in this bottle – gorgeous notes of lychee and exotic fruits dance with yellow stone fruit and that classic Saint-Bris minerality. It’s both elegant and incredibly energetic.
2023 Luis XIV Brisat Vino Bianco Macerado, Alicante, Spain $34.99
Luis XIV Brisat is made from 100 percent 100% Merseguera.
Produced from old vines Marseguera (Gobelet / bush vines) with no irrigation and planted at 540 meters of altitude.
Intense yellow color, with orange reflections. On the nose it is very intense, with floral and fruity sensations reminiscent of a Mediterranean garden. In the mouth it has good tension, with medium tannins and very persistent aromas. Fine tannins.
It is a very intense white wine, which perfectly accompanies meat or fish-based rice dishes from Alicante, as well as different stews and seafood tapas.
2023 Donna Fuggata Bel'assai Frappato, Vitoria, Sicily, Italy
With a ruby red color with violet reflections, Bell’Assai 2022 radiates intense floral notes of roses and freesia and lavender followed by fruity aromas of strawberry and cherry. On the palate it is fresh and fragrant with a soft tannin and a pleasant return of fruity notes. Accompanies grilled vegetables, salumi and tasty fish dishes such as soups. Also excellent with tuna su
shi.
2023 Mommesin Gamay, Beaujolais, France $16.99
The grapes for this “cuvée were harvested from different terroirs selected in the vineyards of France, vinified and blended together to obtain this very beautiful expression of the Mommessin style where fruitiness and power are wonderfully balanced, as well as the woodiness and the spicy notes, structure and elegance.
Great Beaujolais that we produce in accordance with the principles of conservation of nature and in the service of a unique terroir; aesthetes and connoisseurs wines which encapsulate our vineyard tradition and identity.
2021 Bihan Cot Card, Touraine, Loire Valley, France $28.99
"If you've never tried Malbec from the Loire, start with this bottle. Deep-purple in color, this wine has an aromatic nose of blackberry, blueberry, black tea, rhubarb and cranberry with hints of dried hay. Velvety in texture, the wine is firm, flavorsome and brings together a cacophony of elements that lend complexity. — Reggie SOLOMON"
- Wine Enthusiast (October 2023), 90 pts
